El yapımı sezar sos ile harmanlanmış marul yapraklarının üzerinde 150 gram tavuk bonfile dilimleri rendelenmiş parmesan peyniri eşliğinde servis edilir.
Allergens:
Crispy Chicken Salad (PASSIVE)
380₺
Karışık yeşillik, mor lahana turşusu, havuç, salatalık ve çeri domatesle hazırlanmış salata tabanı üzerinde 150 gram çıtır tavuk parçaları ile servis edilir.
Allergens:
Mediterranean Salad (PASSIVE)
320₺
Served with mixed greens, corn, carrot, cucumber, cherry tomato and feta cheese.
Allergens:
Fresh Salad (PASSIVE)
310₺
Served with lettuce, cucumber, corn and onion mixed with strained yoghurt.
Allergens:
Salmon Salad (PASSIVE)
425₺
Salad base prepared with mixed greens, purple cabbage, onion, corn and capers topped with 120 grams of Grilled Norwegian Salmon and served with balsamic vinegar and olive oil.
Allergens:
Arugula Salad with Dried Tomatoes (PASSIVE)
360₺
Prepare the salad base with arugula, dried tomatoes, mixed greens and serve with tulum cheese, walnuts, pomegranate syrup and olive oil.